Summary

1911 Encyclopædia Britannica, Volume 10… (1911)

“ He observed that aldehydes and ketones may suffer reduction in neutral, alkaline, and sometimes acid solution to secondary and tertiary glycols, substances which he named pinacones; and also that certain pinacones when distilled with dilute sulphuric acid gave compounds, which he named pinacolines. The unsaturated acids, also received much attention, and he discovered the internal anhydrides of oxyacids, termed lactones. ”
Source: Wikisource

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