1911 Encyclopædia Britannica, Volume 12… (1911)
“ HALIBUT, or Holibut (Hippoglossus vulgaris) , the largest of all flat-fishes, growing to a length of 10 ft. or more, specimens of 5 ft. in length and of 100 ℔ in weight being frequently exposed for sale in the markets. Indeed, specimens under 2 ft. in length are very rarely caught, and singularly enough, no instance is known of a very young specimen having been obtained. Small ones are commonly called “chicken halibut.” The halibut is much more frequent in the higher latitudes of the temperate zone than in its southern portion ”
