Summary

1911 Encyclopædia Britannica, Volume 16… (1911)

“ LIVERY, originally the provision of food, clothing, &c., to household servants. The word is an adaptation of the Anglo-French livrée, from livrer, to deliver (Late Lat. liberare, to set free, to serve, to give freely) , in the special sense of distributing. In the sense of a fixed allowance of provender for horses, it survives now only in “livery-stable,” i.e. an establishment where horses and carriages are kept or let out for hire. From the meaning of provision of food and clothing the word is applied to a uniform worn by the retainers and servants of a household. ”
Source: Wikisource

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