Peter Alexeivitch Kropotkin and John Thomas Bealby, 1911 Encyclopædia Britannica, Volume 8… (1911)
“ The fisheries of the lower course and of the estuary are of considerable importance; and these, together with those of the lakes which are formed by the inundations, furnish a valuable addition to the diet of the people in the shape of carp, pike, tench, salmon, sturgeon and eels. ”
