Summary

President of the United States Executive Order 13100 — President’s Council on Food Safety64445

The purpose of the Council shall be to develop a comprehensive strategic plan for Federal food safety activities, taking into consideration the findings and recommendations of the National Academy of Sciences report ‘‘Ensuring Safe Food from Production to Consumption’’ and other input from the public on how to improve the effectiveness of the current food safety system.
Source: Wikisource

President of the United States Executive Order 13100 — President’s Council on Food Safety64445

The Council shall make recommendations to the President on how to advance Federal efforts to implement a comprehensive sciencebased strategy to improve the safety of the food supply and to enhance coordination among Federal agencies, State, local, and tribal governments, and the private sector. The Council shall advise Federal agencies in setting priority areas for investment in food safety.
Source: Wikisource

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