Summary

1911 Encyclopædia Britannica, Volume 5… (1911)

The question of the temperature of the carbonization is important; according to J. Percy, wood becomes brown at 220° C., a deep brown-black after some time at 280°, and an easily powdered mass at 310°. Charcoal made at 300° is brown, soft and friable, and readily inflames at 380°; made at higher temperatures it is hard and brittle, and does not fire until heated to about 700°. One of the most important applications of wood-charcoal is as a constituent of gunpowder (q.v.)
Source: Wikisource

1911 Encyclopædia Britannica, Volume 5… (1911)

Wood-charcoal has also the power of removing colouring matters from solutions, but this property is possessed in a much higher degree by animal-charcoal.
Animal-charcoal or bone black is the carbonaceous residue obtained by the dry distillation of bones; it contains only about 10% of carbon, the remainder being calcium and magnesium phosphates (80%) and other inorganic material originally present in the bones. It is generally manufactured from the residues obtained in the glue (q.v.)
Source: Wikisource

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