Summary

1911 Encyclopædia Britannica, Volume 6… (1911)

In a state of captivity the civet is never completely tamed, and only kept for the sake of its perfume, which is obtained in largest quantity from the male, especially when in good condition and subjected to irritation, being scraped from the pouch with a small spoon usually twice a week.
Source: Wikisource

1911 Encyclopædia Britannica, Volume 6… (1911)

When hunted it makes a determined resistance, and emits a scent so strong as even to sicken the dogs, who nevertheless are exceedingly fond of the sport, and cannot be got to pursue any other game while the stench of the zibeth is in their nostrils. In confinement, it becomes comparatively tame, and yields civet in considerable quantity. In preparing this for the market it is usually spread out on the leaves of the pepper plant in order to free it from the hairs that have become detached from the pouch.
Source: Wikisource

1911 Encyclopædia Britannica, Volume 6… (1911)

It has a strong musky odour, exceedingly disagreeable to those unaccustomed to it, but “when properly diluted and combined with other scents it produces a very pleasing effect, and possesses a much more floral fragrance than musk, indeed it would be impossible to imitate some flowers without it.”
Source: Wikisource

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