Blanche Edith Baughan

Blanche Edith Baughan

Summary

Portrait of Blanche Edith Baughan Blanche Edith Baughan Brown Bread from a Colonial Oven… (1912)

Nye paused to admire them, an old woman came out of the cottage with a hank of flax in her hands, to bind one up that had begun to straggle; a dumpy little old woman, in a dress of grey, and a sun-bonnet of washed-out purple print, very much the colour of some of the daisies, and “just the livin’ double of Aunt Sarah Jane’s, at Minster,” Mrs. Nye said to herself. The old lady was too much absorbed in her task to notice anything beyond it, and Mrs. Nye could not resist standing still a little while to watch her.
Source: Wikisource

Portrait of Blanche Edith Baughan Blanche Edith Baughan Brown Bread from a Colonial Oven… (1912)

Mrs. Nye had to stop and look at that—at those balls of colour, russet-gold and ruddy, basking so cosily, with the sunshine settled on them, among the still-thick leaves. “Apples is such a friendly fruit!” she said. “That’s Nonparrle, ain’t you? an’ you’re Cox’s Orange, an’ there’s some pearmains—I halwus did like pearmains, so pretty in their shape as well as toothsome, an’ streaked like a old lady’s cheek. Dear heart alive! do but look at they great yaller, yaller pears, too. . . . Pears? No, they ain’t. Looks like a quince for shape, but I never see quinces grow thick as that!”
Source: Wikisource

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