Charles Edward Walker

Summary

Charles Edward Walker Amateur Fish Culture

It is difficult to lay down any certain rule as to what is the best time at which to take the next step—that of turning the fry out into the rearing ponds. When the fry have got into more or less regular habits, and showing no fear of whoever it is who feeds them, come up readily and seize the food boldly, is probably the best time to let them out into the larger space of the pond. I do not mean to say that when a certain [Pg 52] proportion of the fish have got over their natural shyness, and feed boldly and without hesitation, the whole of them should be set free.
Source: Gutenberg

Charles Edward Walker Amateur Fish Culture

I believe that one of the first principles of success in fish culture is always to prevent any disease or mishap, rather than to wait for, and then try to remedy it. Trout in their natural surroundings get a dose of earth every time that there is a spate. It is very evident that the earth contains some ingredients which are not only beneficial but almost a necessity to the fish.
Source: Gutenberg

Charles Edward Walker Amateur Fish Culture

A kingfisher, if he catches a fish which is a little too big for him to swallow whole, will knock the head of the fish, which he always catches by the middle of the body, against a stone, in order to kill it, or at least to stop it struggling; it might otherwise in its struggles escape, as the kingfisher can only swallow a fish head first. There are stories which tell how herons sometimes pluck small feathers from their breasts and, floating these feathers upon the water, catch the trout as they rise to it; it is supposed that the trout takes the feather for a fly.
Source: Gutenberg

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