Herman Melville

Herman Melville

Summary

Portrait of Herman Melville Herman Melville,  Typee — Chapter 28

“ Let no one imagine, however, that the lovely Fayaway was in the habit of swallowing great vulgar-looking fishes: oh, no; with her beautiful small hand she would clasp a delicate, little, golden-hued love of a fish and eat it as elegantly and as innocently as though it were a Naples biscuit. But alas! it was after all a raw fish; and all I can say is, that Fayaway ate it in a more ladylike manner than any other girl of the valley.
When at Rome do as the Romans do, I held to be so good a proverb, that being in Typee I made a point of doing as the Typees did.
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Source: Wikisource

Portrait of Herman Melville Herman Melville,  Typee — Chapter 28

“ They eat it raw; scales, bones, gills, and all the inside. The fish is held by the tail, and the head being introduced into the mouth, the animal disappears with a rapidity that would at first nearly lead one to imagine it had been launched bodily down the throat.
Raw fish! Shall I ever forget my sensations when I first saw my island beauty devour one. Oh, heavens! Fayaway, how could you ever have contracted so vile a habit?
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Source: Wikisource

Portrait of Herman Melville Herman Melville,  Typee — Chapter 28

“ As one burns down, the next becomes ignited, and the ashes of the former are knocked into a cocoanut shell kept for the purpose. This primitive candle requires continual attention, and must be constantly held in the hand. The person so employed marks the lapse of time by the number of nuts consumed, which is easily learned by counting the bits of tappa distributed at regular intervals along the string. ”
Source: Wikisource

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