Summary

M. E. Friedman Preservation of Bull Semen at Sub-Zero Temperatures

One of the first considerations in freezing semen is that of deciding which semen samples are to be frozen. Since preservation of the semen—the maintenance of the potential motility and especially the fertility of the sperm—is the primary aim, some attention should be directed to the kind of semen sample that will withstand freezing. Do the initial characteristics of the sample indicate whether the sperm will withstand freezing? Does maturity of the sperm affect their freezability?
Source: Gutenberg

M. E. Friedman Preservation of Bull Semen at Sub-Zero Temperatures

Hydrogen peroxide is known to be detrimental to sperm. The addition of glycerol to diluted semen first increased oxygen uptake and then reduced it. Since a reduction in sperm survival followed, some harmful action must have taken place with the addition of glycerol at 37° C. To test whether this action could be due to the release of hydrogen peroxide as occurs in certain bacteria, glycerol with catalase—the enzyme which breaks down hydrogen peroxide—was added to a portion of 8 diluted semen samples and the oxygen uptake was recorded.
Source: Gutenberg

M. E. Friedman Preservation of Bull Semen at Sub-Zero Temperatures

In routine artificial breeding, it is common to add extenders to semen so that one milliliter of diluted semen may contain only 10 million living sperm cells. (This number still insures optimal fertility.) Frequently the addition of 100 or more parts of the yolk extender to each part of the original semen sample is possible without reducing the sperm numbers below 10 million per milliliter. No one knew if this process of dilution would affect the resistance of bull sperm to freezing. The effect of various rates of dilution on the freezability of bull sperm was tested with 10 semen samples.
Source: Gutenberg

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