Sarah Mafi et al., Pharmacoresistant Epilepsy in Childhood… (2020)
“ Although the fact that folates naturally exist in a variety of foods [3] , deficiencies in humans can occur. They are absorbed in the intestine and then metabolized in the liver into 5-methyltetrahydrofolate (5-MTHF) . Folate is a family of B vitamin found in human food as folinic acid (5-formyl-THF) converted into 5-MTHF or in synthetic folic acid supplementation. Folic acid is reduced to 7,8-dihydrofolate (DHF) and then into 5,6,7,8-tetrahydrofolate (THF) by dihydrofolate reductase (DHFR) [4] . A carbon unit is transferred from serine to THF by serine-hydroxy methyl transferase (SHMT) . ”
