Susanna Moodie,
Roughing it in the Bush — Chapter VI: Old Satan and Tom Wilson's Nose
“ Old woman: "You are from the old country, I guess, or you would know how to make milk-emptyings. Now, I always prefer bran-emptyings. They make the best bread. The milk, I opine, gives it a sourish taste, and the bran is the least trouble."Tom: "Then let us have the bran, by all means. How do you make it?"Old woman: "I put a double handful of bran into a small pot, or kettle, but a jug will do, and a teaspoonful of salt; but mind you don't kill it with salt, for if you do, it won't rise. I then add as much warm water, at blood-heat, as will mix it into a stiff batter. ”
