William Carew Hazlitt, Old Cookery Books and Ancient Cuisine… (1902)
“ Orders and Ordinances of Lord Burleigh as steward of Westminster Ordinaries, London —Parisian Oriental sources of cooking Oxford Oxford cake Parisian cook's-shops Partridges not recommended to the poor Passage, a game Pastry Peacocks Pelops Pepper Peter of Blois Peterborough Abbey Pewter, utensils of Phagetica of Ennius Pheasants Pickles Piers of Fulham Pies Pig's pettitoes Ploughman (husbandman) Plovers Pockets Poloe Polyphemus Pome de oringe Poor, diet of the —relief of the "Poor Knights," a dish Pope, Alex. ”
