David Alexander Lyle, Popular Science Monthly (1883)
“ Tripe, liver, and kidneys are esteemed by us, though a knowledge of their functions might cause a tremor of squeamishness to thrill through our bodies. As epicures we eat the diseased livers of geese, insect eating frogs, small birds and game in an advanced stage of decomposition, and call them delicious as we discourse upon their "gamy" flavor, and at the same time we would not entertain for a moment the idea of eating a dish of freshly-roasted locusts which have fed upon the clean, juicy herbage of our fields. ”
