Summary

William Strong Pahlman v. The Collector — Opinion of the Court

It seems, upon consideration, to be entirely reasonable to allow the Commissioner of Internal Revenue to determine, as matter of science combined with extensive observation, what within the United States, with rare exceptions, must be the maximum fermenting period, and equally so for a skilled surveyor to determine what is the true fermenting period of a certain distillery whose location and methods of operation he has examined.
Source: Wikisource

William Strong Pahlman v. The Collector — Opinion of the Court

That section requires the distiller to furnish to the assessor an accurate plan of the distillery and distilling apparatus, showing the location and mode of construction of the apparatus and the cubical contents of each vessel. Undoubtedly the main elements necessary for a determination of the producing capacity are the size of the stills, mash-tubs, and cisterns, and the duration of the fermenting period. There is unquestionably, in the nature of things, a true fermenting period, dependent on the operation of natural processes, a period which may be variant from that selected by a distiller.
Source: Wikisource

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