20th Century Correspondence School

Summary

20th Century Correspondence School Shaving Made Easy (1905)

There are two ways of judging of the temper of a razor; one of these is practically infallible—viz:—the examination of the blade and its edge by means of a microscope.
It will be readily admitted that the real excellence of a razor is in direct proportion to the firmness and unbroken regularity of its edge. When a razor is too brittle, in consequence of having been either to much heated in the process of hardening, or not sufficiently cooled in that of tempering, it cannot possibly take a good cutting edge, no matter how much skill may be employed in honing and stropping it.
Source: Wikisource

20th Century Correspondence School Shaving Made Easy (1905)

One thing may be said of safety razors in general—that if a man uses one he is less likely to cut himself, but this is all that can reasonably be said in their favor. Of course, if it were impossible to shave with the ordinary razor without cutting one's self, then the safety razor would become a necessity. The truth is, however, that anyone who has a good keen smooth-cutting razor, lathers the face thoroughly, and will learn—if he does not already know—how to handle the razor properly, will run almost no danger. Such a man will seldom cut himself.
Source: Wikisource

20th Century Correspondence School Shaving Made Easy (1905)

On the contrary, stropping a razor, instead of giving it a thin and flat edge, always has a tendency to produce a rounded one. This results from the very nature of the strop, which always gives or sags more or less during the process of stropping, and the more the strop is permitted to sag, the sooner will such an edge be produced, and in proportion as the edge assumes this rounded form, it losses its keenness. The flattest and thinnest edge is always the sharpest, and the only way to impart such an edge to a razor is by means of the hone.
Source: Wikisource

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