Thomas Woodhouse, 1911 Encyclopædia Britannica, Volume 10… (1911)
“ Flax prospers most when grown upon land of firm texture resting upon a moist subsoil. It does well to succeed oats or potatoes, as it requires the soil to be in fresh condition without being too rich. Lands newly broken up from pasture suit it well, as these are generally freer from weeds than those that have been long under tillage. It is usually inexpedient to apply manure directly to the flax crop, as the tendency of this is to produce over-luxuriance, and thereby to mar the quality of the fibre, on which its value chiefly depends. ”
