Fly fishing

Definition and stakes

Fishing with the Fly

“ Fly-fishing has been designated the royal and aristocratic branch of the angler’s craft, and unquestionably it is the most difficult, the most elegant, and to men of taste, by myriads of degrees the most pleasant and exciting mode of angling. To land a trout of three, four or five pounds weight, and sometimes heavier, with a hook almost invisible, with a gut line almost as delicate and beautiful as a single hair from the raven tresses of a mountain sylph, and with a rod not heavier than a tandem whip, is an achievement requiring no little presence of mind, united to consummate skill. ”
Source: Gutenberg

Fishing with the Fly

“ If the fishes are to be killed for our use, there is no way in which they are put to so little pain as in fly-fishing. The fish rises, takes your fly as though it were his ordinary food; the hook fixes in the hard gristly jaw, where there is little or no sensation. After a few struggles he is hauled on shore, and a tap on the head terminates his life; and so slight is the pain or alarm that he feels from the hook, that I have over and over caught a trout, with the fly still in his mouth which he has broken off in his struggles an hour or even half an hour previously. ”
Source: Gutenberg

James A. Henshall,  Favorite Fish and Fishing

“ On the other hand the wet fly-fisher, wading down stream or up stream, brings to his aid his knowledge of the habits and haunts of the trout, and casts his flies over every likely spot where his experience leads him to think a fish may lie. It is this eager expectancy, or fond anticipation, with every cast, that makes up much of the real pleasure of angling, and which is utterly lost to the dry fly-fisher, who waits and watches on the bank, like a kingfisher on his perch. ”
Source: Gutenberg

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