Edward Dillon

Summary

Edward Dillon Porcelain

What criterion is there for distinguishing between specimens of early Ming, late Ming, or Manchu times?—or indeed between those of Chinese and Japanese origin? That we even now possess no very exact criterion is shown by the wide difference of opinion so often found in individual cases. If we are to form our judgment from the rare extant pieces of blue and white known to have been imported into Europe in the sixteenth century, we must regard the Ming ware as distinguished by a certain irregularity of surface, seen best by side-reflected lights
Source: Gutenberg

Edward Dillon Porcelain

At no time has the skill of the potter who threw the clay, and of the workman who then pared and smoothed the surface on the lathe, been brought to a greater perfection, and this applies not only to the eggshell china, but to the large vases and beakers, so perfect in their outline. The same perfection of technique is found in the decoration, so that a blue and white vase of this period can at once be recognised in spite of the pseudo-archaic decoration and the Ming nien hao inscribed on the base.
Source: Gutenberg

Edward Dillon Porcelain

In the genre scenes, as in the case of the flower pieces, a realistic tendency is prominent. We have no longer the Taoist saints or the hunting and battle pieces of earlier times, but delicately executed interiors with graceful figures of girls arranging flowers or painting fans, or again, landscapes with men travelling by road or by river. There is a refinement of colour and a charm of drawing and composition in the better specimens of this somewhat effeminate school that appeals to every one.
Source: Gutenberg

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