John Shakespear

Summary

John Shakespear The Lushei Kuki Clans

In common with many Old Kuki clans, the dead are buried in a special cemetery outside the village. The corpse of a “Thangchhuah,” dressed in fine cloths and the head adorned with a chaplet of the tail feathers of the hornbill, is carried round the village on a bier by all the old people of both sexes, encircled by a ring of dancers singing a dirge to the accompaniment of drums, and followed by the widow dressed in the scantiest rags and raising loud lamentations. A halt is called opposite the house of every person of importance, and the inmate is expected to regale the party with zu.
Source: Gutenberg

John Shakespear The Lushei Kuki Clans

Food and drink. The Lushai when speaking of food always means rice. Though he is fond of meat and likes vegetables and seasonings, he only considers them as a garnish to his rice. When a mithan is killed to feast the village, the flesh is boiled in earthen pots in the street and the contents emptied out on to plantain leaves, whence the feasters help themselves with their fingers, washing down the savoury morsels with the water in which they have been boiled, but this banquet in no way takes the place of the regular meal of rice.
Source: Gutenberg

John Shakespear The Lushei Kuki Clans

If a man dreams that with his friend they are going to fly like ‘Chawifa,’ and they, both carrying burning maize cobs wrapped in old cloths in baskets, intend flying from inside the house, and having come outside, his friend flies away, while he himself stands on the end of the roof and cannot fly, his friend who flew away will die quickly, while he who could not fly will live. And he that flew away knew nothing of it, and the corn cobs wrapped in old cloth were thrown up, and the people saw them blazing like fire.
Source: Gutenberg

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