Richard Lydekker, Hertfordshire
“ Next in importance to the cultivation of watercress in the Harpenden-Redbourn district is that of lavender at Hitchin, where numerous fields on a spur of the chalk range near Windmill Hill are devoted to the growth of this fragrant plant. In late summer or early autumn the terminal spikes of blossom are nipped from their long stems, and garnered for the sake of their contained oil, which is distilled into lavender-water in Hitchin itself. Lavender-water has been produced at Hitchin for a period of fully eighty years. The growing of lavender as an industry is extremely restricted in England. ”
