Robert Chambers

Summary

Robert Chambers Traditions of Edinburgh

Between the eastern suburbs of Edinburgh and the village of Restalrig stands a solitary house named Marionville, enclosed in a shrubbery of no great extent, surrounded by high walls. Whether it be that the place has become dismal in consequence of the rise of a noxious fen in its neighbourhood, or that the tale connected with it acts upon the imagination, I cannot pretend to decide, but unquestionably there is about the house an air of depression and melancholy such as could scarcely fail to strike the most unobservant passenger.
Source: Gutenberg

Robert Chambers Traditions of Edinburgh

The custom which prevailed among ladies, as well as gentlemen, of resorting to what were called oyster-cellars, is in itself a striking indication of the state of manners during the last century. In winter, when the evening had set in, a party of the most fashionable people in town, collected by appointment, would adjourn in carriages to one of those abysses of darkness and comfort, called in Edinburgh laigh shops, where they proceeded to regale themselves with raw oysters and porter, arranged in huge dishes upon a coarse table, in a dingy room, lighted by tallow candles.
Source: Gutenberg

Robert Chambers Traditions of Edinburgh

The city shall be joined to Leith on the north, and a procession of wise masons shall there lay the foundations of a spacious harbour. Pequin or Nanquin shall not be able to compare with Edinburgh for magnificence. Our city shall be the greatest wonder of the world, and the fame of its glory shall reach the distant ends of the earth. [257] But lament, O thou descendant of the royal Dane, and chief of the tribe of Wilson; for thy shop, contiguous to the porch, shall be dashed to pieces, and its place will know thee no more!
Source: Gutenberg

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