William Salisbury

“ SOAPWORT. The Herb and Root.—The roots taste sweetish and somewhat pungent; and have a light smell like those of liquorice: digested in rectified spirit they yield a strong tincture, which loses nothing of its taste or flavour in being inspissated to the consistence of an extract. This elegant root has not come much into practice among us, though it promises, from its sensible qualities, to be a medicine of considerable utility: it is greatly esteemed by the German physicians as an aperient, corroborant, and sudorific ”

“ ANNUAL MEADOW-GRASS.—This is the most general plant in all nature: it grows in almost every situation where there is any vegetation. It has been spoken of as good in cultivation, and has had the term Suffolk grass applied to it, from its having been grown in that county. I have never seen it in such states, neither can I say I should anticipate much benefit to arise from a plant which is not only an annual, but very diminutive in size. ”

“ I cannot help, therefore, observing how extremely absurd it is to endeavour to form clean and good pasturage under a crop hat gives as much protection to every noxious weed as to the young grass itself. Weeds are of two descriptions, and each requires a very different mode of extermination: thus, if annual, as the Charlock and Poppy, they will flower among the corn, and the seeds will ripen and drop before harvest, and be ready to vegetate as soon as the corn is removed ”

“ HINTS AS TO THE LAYING DOWN LAND TO PERMANENT PASTURE. Having endeavoured to explain as nearly as possible the nature and uses of the plants which are likely to improve our meadows and pastures; I shall proceed to describe the best approved mode of sowing the land, on which depends, in a great measure, the future success of the husbandman's labour.
Under the head Lolium perenne I observed the practice of sowing clovers and that grass with a crop of barley or oats, which is intended as an intermediate crop for a season or two, and then the land to be again broken up and used for arable crops. ”

“ MEADOW FESCUE-GRASS.—No plant whatever deserves so much the attention of the graziers as this grass. It has been justly esteemed by Mr. Curtis and all other persons practically acquainted with the produce of our meadows. It will grow in almost any soil that is capable of sustaining a vegetable, from the banks of rivulets to the top of the thin-soiled calcareous hills, where it produces herbage equal to any other plant of the kind; and all descriptions of cattle eat it, and are nourished by the food. The plant is of easy culture, as it yields seeds very abundantly, and they grow very readily. ”

“ It is however one of our most ornamental evergreen shrubs, producing beautiful flowers, which vary from transparent white to deep red, in the winter months, at which season also the fruit appears; which taking twelve months to come to maturity affords the singular phaenomenon in plants, of having lively green leaves, beautiful flowers, and fruit as brilliant as the richest strawberry, in the very depth of our winter. We have a fine variety of this plant with scarlet blossoms, and also one with double flowers, both of which are singularly ornamental to the shrubbery. ”

“ FESTUCA vivipara. VIVIPAROUS FESCUE-GRASS.—This affords a striking instance of the protection that Nature has contrived for keeping up the regular produce of the different species of plants; as when the Festuca ovina is found in very high mountainous situations, places not congenial to the ripening seeds of so light a nature, the panicle is found to become viviparous, i.e. producing perfect plants, which being beaten down with heavy rains in the autumn, readily strike root in the ground.
This plant was introduced into our garden many years ago, and still preserves this difference ”

“ ROUGH COCK'S-FOOT-GRASS.—Has a remarkable rough coarse foliage, and is of little account as a grass for the hay-stack; but from its early growth and great produce it is now found to be a useful plant, and is the only grass at this time known that will fill up the dearth experienced by graziers from the time turnips are over until the meadows are fit for grazing. Every sheep-farm should be provided with a due portion of this on the land; but no more should be grown than is wanted for early feed, and what can be kept closely eaten down all the season. ”

“ It may therefore suffice, that, although the science of vegetable physiology admits of many very beautiful and instructing illustrations, yet they only go so far as to prove to us, that the first and grand principle of vegetable life and existence, as well as of the formation of all organic substances, consists in a system of attraction and combination of the different particles of nature, as they exist and are imbibed from the soil and the surrounding atmosphere. ”

“ The great growth that supplies all the markets in the world is Russia, where land is not only cheap, but of better quality than here; but with which country we were once unhappily deprived of the advantage of trade. This caused persons to seek for substitutes: and I once saw one that was made from bean-stalks, not to be despised; but it is probable that none has reached so high in perfection as that produced from the plant above named. ”

“ Whoever examines the seeds of this grass will be led to admire how wonderfully it is fitted to make its way into the soil at the season of its ripening, when the land is thus covered with the whole produce of a meadow. I notice this curious piece of mechanism [Footnote: Many seeds of the grasses are provided with awns which curl up in dry weather and relax with moisture. Thus by change of atmosphere a continued motion is occasioned, which enables the seeds to find their way through the foliage to the soil, where it buries itself in a short time in a very curious manner.] ”

“ SECTION XIV.—PLANTS NOXIOUS TO CATTLE. The foregoing lists of poisonous plants are most of them of less dangerous tendency to cattle than to the human species: for although many of them may be mistaken for wholesome, yet, when they are growing wild, it will be observed, that the discriminating powers of the brute creation in this point are so correct, that very few have been known to be eaten by them. ”

“ Aqueous liquors extract great share of the virtues of rosemary leaves by infusion, and elevate them in distillation: along with the water arises a considerable quantity of essential oil, of an agreeable strong penetrating smell. Pure spirit extracts in great perfection the whole aromatic flavour of the rosemary, and elevates very little of it in distillation: hence the resinous mass left upon abstracting the spirit, proves an elegant aromatic, very rich in the peculiar qualities of the plant. The flowers of rosemary give over great part of their flavour in distillation with pure spirit ”

“ It is therefore proper that annual weeds of every description should be prevented as much as possible can be from going to seed, for one year's crop will take several seasons to eradicate. The only effectual mode we are acquainted with of getting rid of annual weeds is, either by hoeing them up when young, or by cutting the plants over with any instrument whilst in bloom; for it should be observed, that those never spring from the roots if cut over at that period of their growth, which oftentimes may be easily accomplished. ”

“ BEAR-BERRIES.—A small trailing plant of great repute as a medicine, but of no use in any other respect.
106. BERBERIS vulgaris. BARBERRY.—This has long been cultivated in gardens for its fruit, which is a fine acid, and it is used as a conserve, and also for giving other sweeter fruits a flavour. The common wild kind has stones in the fruit, which renders it disagreeable to eat. There is a variety without stones called the Male Barberry, which is preferred on this account. ”

“ WOOD BETONY. The Leaves.—These and the flowers have an herbaceous, roughish, somewhat bitterish taste, accompanied with a very weak aromatic flavour. This herb has long been a favourite among writers on the Materia Medica, who have not been wanting to attribute to it abundance of good qualities. Experience does not discover any other virtue in betony than that of a mild corroborant: as such, an infusion or light decoction of it may be drunk as tea, or a saturated tincture in rectified spirit given in suitable doses, in laxity and debility of the viscera, and disorders proceeding from thence. ”

“ The leaves on the under surface are of a fine white, and on the reverse of a very dark green; and when growing on large trees are truly beautiful, as every breath of air changes the colour as the leaves move. The wood of all the species of poplar is useful for boards, or any other purposes if kept dry. It is much in demand for floor-boards for rooms, it not readily taking fire; a red-hot poker falling on a board, would burn its way through it, without causing more combustion than the hole through which it passed. ”

“ Turnips are not easily raised but where some kind of manure is used to stimulate the land. In dry seasons the crop is often destroyed by the ravages of a small beetle, which perforates the cotyledons of the plants, and destroys the crop on whole fields in a few hours.
Many remedies against this evil are enumerated in our books on husbandry. The best preventative, however, appears to be the putting manure on the ground in a moist state and sowing the seeds with it, in order to excite the young plant to grow rapidly; for the insect does not hurt it when the rough leaf is once grown. ”

“ The properties of Stramonium, which has been so much recommended for curing asthma, consist pricipally in the aroma, which is only to be preserved in a similar manner: and I have found from experience, that if the leaves are separated from the plant in a manner similar to that of tobacco, and the rest of the plant, noth roots, stalks, and seed-vessels, be slit and sufficiently dried in the sun or in an oven, and the whole fermented together, a very different article is the produce than what it is when dried in the usual way, and left entirely to the chance influence of the atmosphere. ”

“ There is nevertheless still an opportunity, for any one who would give up his land and time to the pursuit, to reap a rich and important harvest; as nothing would pay him better, or redound more to his credit, than to get our markets regularly supplied with select seeds of the best indigenous Grasses, so that a proper portion of them may be used for forming pasture and meadow-land. ”

“ VETCHES, FETCH, or TARE.—A very useful and common plant, of which we have two varieties known to the farmer by the name of Spring and Winter Tares: they are both annuals. The spring variety is a more upright growing plant, and much tenderer than the other: it is usually sown in March and April, and affords in general fine summer fodder.
The Winter Tares are usually sown at the wheat seed-time, remain all winter, and are usually cut in the spring, generally six weeks before the spring crop comes in. ”

“ HENBANE.—Henbane is a very dangerous poison. The seeds, leaves, and root, received into the human stomach, are all poisonous.
The root in a superior degree produces sometimes madness; and if taken in large quantity, and the stomach does not reject it by vomiting, a stupor and apopleptic symptoms, terminating in death, are the usual consequences.
A case of the bad effects of the roots of this plant, which occurred in Ireland, is mentioned by Dr. Threlkeld. In the winter season, some men working in a garden threw up some roots which were supposed to be Skirrets, and those were cooked for dinner. ”

“ RIB-GRASS.—This is a perennial plant, and very usefully grown, either mixed with grasses or sometimes alone: it will thrive in any soil, and particularly in rocky situations. It is much grown on the hills in Wales, where by its roots spreading from stone to stone it is often found to prevent the soil from being washed off, and has been known to keep a large district fertile which would otherwise be only bare rock. Sheep are particularly fond of it. About four pounds sown with other seeds for pasture, will render a benefit in any situation that wants it. ”

“ In order to discover if any vegetable contains a colouring principle fit for dyeing, it should be bruised and boiled in water, and a bit of cotton, linen, or woollen stuff, which has previously been well cleaned, boiled in this decoction for a certain time, and rinsed out and dried. If the stuff becomes coloured, it is a sign that the colour may be easily extracted; but if little or no colour be perceived, we are not immediately to conclude that the body submitted to the trial has no colour at all, but must first try how it will turn out with the addition of saline substances. ”

“ CARAWAY SEEDS.—The seeds of this are in demand both by druggists and confectioners. It is cultivated in Kent and Essex; where it, being a biennial plant, is sown with a crop of spring corn, and left with the stubble during the succeeding winter, and after clearing the land in the spring is left to go to seed. It requires a good hot dry soil; but although the crop is often of great value, it so much exhausts the land as to be hazardous culture in many light soils where the dunghill is not handy. ”

“ This species was introduced some years ago from the Barbary coast, and has been found very beneficial for sowing in the spring, when it often produces a large crop. It takes a shorter time to come to maturity than the other sorts; and as it is a more profitable crop to the farmer on good soils than Barley, it is frequently sown after Turnips are over. This has, perhaps, been one of the best improvements in Grain husbandry that was ever introduced, as it gives the grower great advantages which he could not have under the common culture of Wheat at the usual seed-time. ”

“ MARIGOLD. The Flowers.—These are supposed to be aperient and attenuating; as also cardiac, alexipharmic, and sudorific: they are principally celebrated in uterine obstructions, the jaundice, and for throwing out the small-pox. Their sensible qualities give little foundation for these virtues: they have scarcely any taste, and no considerable smell. The leaves of the plant discover a viscid sweetishness, accompanied with a more durable saponaceous pungency and warmth: these seem capable of answering some useful purposes, as a stimulating, aperient, antiscorbutic medicine. ”

“ I am aware of the difficulty of persuading persons (farmers in particular) to adopt any new systems; and I have often, when speaking of this subject amongst men of enlightened understandings, been told it would be next to madness, to sacrifice the benefit of a crop of oats or barley when the land is in fine tilth, and whilst we can grow grass seeds underneath it. ”