Herb

Definition and stakes

1911 Encyclopædia Britannica, Volume 13… (1911)

“ HERB (Lat. herba, grass, food for cattle, generally taken to represent the Old Lat. forbea, Gr. φορβή, pasture, φέρβειν, to feed, Sans. bharb, to eat) , in botany, the name given to those plants whose stem or stalk dies entirely or down to the root each year, and does not become, as in shrubs or trees, woody or permanent, such plants are also called “herbaceous.” ”
Source: Wikisource

Charles Foster Kent,  The Children's Bible

“ And God said, "See, to you I give every plant which grows on all the earth, and every tree which bears fruit with its own kind of seed. It shall be food for you. And to every wild beast and to every bird of the sky and to every thing that crawls on the earth and is alive, I give every green herb for food." ”
Source: Gutenberg

Get perspective with Kwize: daily news enlightened by great literature