Trichinella

Definition and stakes

Max Braun,  The Animal Parasites of Man

“ T. nodosus in mouse; T. alcocki in the thamin (India) ; T. globulosa in camel; T. giraffæ in giraffe.
Sub-family. Trichinellinæ, Ransom, 1911.
Male without spicule; females ovoviviparous. Larvæ penetrate muscles of host and become encysted. Genus: Trichinella.
Genus. Trichinella, Railliet, 1895.
Syn.: Trichina, Owen, 1835 (nec Meigen, 1830) .
Very small Trichinellinæ, the males of which have two conical appendages at the caudal extremity; the vulva is situated at the border of the anterior fifth of the body. There is only one species.
Trichinella spiralis, Owen, 1835.
”
Source: Gutenberg

Portrait of Edwin O. Jordan Edwin O. Jordan,  Food Poisoning

“ On the other hand, many infections are so light as to pass unnoticed. Williams [91] found Trichinella embryos present in 5.4 per cent of the bodies of persons dying from other causes. Such findings are considered to indicate that occasional slight Trichinella infections even in the United States are quite common. This might indeed be expected from the frequent occurrence of infection in swine, about 6 per cent of these animals being found to harbor the parasite. ”
Source: Gutenberg

Portrait of Edwin O. Jordan Edwin O. Jordan,  Food Poisoning

“ Trichiniasis or trichinosis is a disease characterized by fever, muscular pains, an enormous increase in the eosinophil blood corpuscles, and other more or less well-defined symptoms; at the onset it is sometimes mistaken by physicians for typhoid fever. The responsible parasite is a roundworm (Trichinella spiralis, formerly known as Trichina) which is swallowed while in its encysted larval stage in raw or imperfectly cooked pork. ”
Source: Gutenberg

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