Betel leaf

Definition and stakes

Portrait of Robert Knox Robert Knox,  An Historical Relation of the Island Ceylon in the East Indies

“ The Betel Tree.The Tree that bears the Betel-leaf, which is so much loved and eaten in these parts, growes like Ivy, twining about Trees, or Poles, which they stick in the ground, for it to run up by: and as the Betel growes, the Poles grow also. The form of the Leaf is longish, the end somewhat sharp, broadest next to the stalk, of a bright green, very smooth, just like a Pepper leaf, onely different in the colour, the Pepper leaf being of a dark green. It bears a fruit just like long Pepper, but not good for seed, for it falls off and rots upon the ground. ”
Source: Gutenberg

Richard Folkard,  Plant Lore, Legends, and Lyrics

“ In remembrance of this celestial origin of the tree, and of the manner of its introduction to earth, Indians who desire to plant the Betel invariably steal a few young shoots.——The Betel, or Pepper-tree (Piper betle) , is most highly esteemed by the Indian races, who attribute to its leaves no less than thirty properties or virtues, the possession of which, even by a plant of heavenly origin, can scarcely be credited. It is the leaf of the Betel which serves to enclose a few slices of the Areca Nut (sometimes erroneously called the Betel Nut) ”
Source: Gutenberg

1911 Encyclopædia Britannica (1910)

“ The betel nut is the fruit of the Areca or betel palm, Areca Catechu, and the betel leaf is the produce of the betel vine or pan, Chavica Betel, a plant allied to that which yields black pepper. The Areca palm is a native of the Malay Peninsula and Islands and is extensively cultivated over a wide area in the East, including southern India, Ceylon, Siam, the Malay Archipelago and the Philippine Islands. ”
Source: Wikisource

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