Storax

Definition and stakes

William Bingley,  Useful Knowledge: Volume 2. Vegetables

“ STORAX is a fragrant, concrete, or solid balsam, that is obtained from a tree (Styrax officinalis) which grows in the Levant, and in some parts of Italy.
This tree grows to the height of twenty feet and upwards: it is much branched, and has broad, alternate, oval leaves, somewhat pointed, smooth above, and downy beneath. The flowers are large, white, in clusters on short footstalks, and terminate the branches.
The best storax is obtained from Asiatic Turkey, in small transparent masses, of pale red or yellowish colour, and generally abounding in whitish tears, resembling those of benzoin.
”
Source: Gutenberg

Anonymous,  The Periplus of the Erythræan Sea (1912)

“ There was, however, a local use for storax in defending the frankincense gatherers from the “ serpents ” guarding the trees; see pp. 131–2.
Hirth in his China and the Roman Orient quotes Chinese annals covering this period, which state that the Syrians {{dq|collect all kinds of fragrant substances, the juice of which they boil into su-ho—which he identifies with storax. Later annals, referring to the 6th century, are more complete. “ Storax is made by mixing and boiling the juice of various fragrant trees; it is not a natural product.
”
Source: Wikisource

Anonymous,  A Queens Delight

“ Take of Orrice one pound, Calamus a quarter of a pound, Benjamin one half pound, Storax half a pound, Civet a quarter of an ounce, Cloves a quarter of a pound, Musk one half ounce, Oyl of Orange flowers one ounce, Lignum Aloes one ounce, Rosewood a quarter of a pound, Ambergreece a quarter of an ounces. To every pound of Roses put a pound of powder ”
Source: Gutenberg

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