Andy Adams,
Cattle Brands: A Collection of Western Camp-Fire Stories
“ To hungry men like ourselves, the welcome of their cook was hospitality in the fullest sense of the word. We stretched ropes from the wagon wheels, and in a few moments’ time were busy hobbling our mounts. Darkness had settled over the camp as we were at this work, while an occasional horseman rode by with the common inquiry, “Whose outfit is this?” and the cook, with one end of the rope in his hand, would feel the host in him sufficiently to reply in tones supercilious, “The Coldwater Pool men are with us this year.” ”
