Greengrocer

Definition and stakes

Portrait of Eugène Sue Eugène Sue,  The Wandering Jew — Volume 06

“ So saying, the greengrocer took down an old basket; after throwing into it three or four pieces of turf, a little bundle of wood, and some charcoal, she covered all this fuel with a cabbage leaf; then, going to the further end of the shop, she took from a chest a large round loaf, cut off a slice, and selecting a magnificent radish with the eye of a connoisseur, divided it in two, made a hole in it, which she filled with gray salt joined the two pieces together again, and placed it carefully by the side of the bread, on the cabbage leaf which separated the eatables from the combustibles. ”
Source: Gutenberg

F. F. Rockwell,  Home Vegetable Gardening

“ VALUE OF GREEN MANURING Another source of organic manures, altogether too little appreciated, is what is termed "green manuring"—the plowing under of growing crops to enrich the land. Even in the home garden this system should be taken advantage of whenever possible. In farm practice, clover is the most valuable crop to use for this purpose, but on account of the length of time necessary to grow it, it is useful for the vegetable garden only when there is sufficient room to have clover growing on, say, one half- acre plot, while the garden occupies, for two years, another half-acre ”
Source: Gutenberg

Robert Gordon Anderson,  Seven O'Clock Stories

“ One day Farmer Green came back from a visit to the town.
With him he brought three green watering-pots.
"You must do some more work, yourselves," he told them as he handed each one of the shiny green cans. "You must water them when the Rain fairy is tired, pull up the bad weeds that steal the food Mother Earth keeps for the flowers, and you must keep the soil loose around the roots, so that the drops can sink way down deep. The more work you do the better you will like your flowers when they do come. And the taller and prettier they will be."
”
Source: Gutenberg

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