Thomas Davidson,
Chambers's Twentieth Century Dictionary 1908…
(1908)
“ Grist, grist, n. corn for grinding at one time: supply: profit.—n. Grist′-mill, a mill for grinding grain.—Bring grist to the mill, to be a source of profit. [A.S. grist, gerst, a grinding; from root of grind.] Gristle, gris′l, n. a soft elastic substance in animal bodies—also called Cartilage.—n. Grist′liness.—adj. Grist′ly. [A.S. gristle—grist, grinding.] Grit, grit, n. the coarse part of meal: gravel: a kind of hard sandstone: firmness of character, spirit: (pl.) ”
