John Thomson,
Through China with a camera
(1898)
“ For this reason the Chinese, from the time when the worm emerges from the egg to the moment when it perishes in its own silken robe, must suffer great inconvenience by the compulsory absence of all those strong smells wherein so many of them take an unaffected delight. No wonder, then, if the close of the silk season, when the dainty little toiler has woven its shroud and met its doom, should be one of great rejoicing. Like the culture of tea, silk — which confers an enormous benefit on China, and has now become an indispensable luxury to the world — is the most modest industry imaginable. ”
