Walter Lowrie Hervey, Picture-Work
“ The deepest thing a teacher does is to form taste. But all taste grows slowly, by unconscious accretion. The Chinese money-changer sets his apprentice at work handling good money only. For ten Years he touches nothing else. He can then detect a counterfeit coin. How? Perhaps he cannot tell how. His way is surer, deeper. He feels it. He has taste. So with the building of the taste for good books, for pictures, for nature. It is a slow process—many a book to be absorbed, picture seen and loved, and mountain and flower and sunset gazed upon, before taste is formed. ”
