Giuseppina Pasta

Definition and stakes

Louis C. Elson, Chief Editor University Musical Encyclopedia

Pasta's fame speedily attained the zenith. Her rare powers, ripened by time and developed and refined by study, burst upon an astonished world with the splendor and brilliancy of a constellation. Whatever defects still lingered in her voice were concealed by her intellectual refinement, her marvelous pathos, her transforming energy in heroic situations, her profound but restrained tragic power. She was among the greatest actresses of all her time—of all time.
Source: Wikisource

George T. Ferris Great Singers, First Series

We have now reached a period of Pasta's life where its chronicle becomes painful. It is never pleasant to watch the details of the decadence which comes to almost all art-careers. Her warmest admirers could not deny that Pasta was losing her voice. Her consummate art shone undimmed, but her vocal powers, especially in respect of intonation, displayed the signs of wear. For several years, indeed, she sang in Paris, Italy, and London with great eclat, but the indescribable luster of her singing had lost its bloom and freshness.
Source: Gutenberg

Portrait of Fanny Kemble Fanny Kemble Records of Later Life

I find a whole race of prima donnas swept away; Pasta gone and Malibran dead, and their successor, Grisi, does not charm and enchant me as they did, especially when I hear her compared to the former noble singer and actress. When I look at her, beautiful as she is, and think of Pasta, and hear her extolled far above that great queen of song, by the public who cannot yet have forgotten the latter, I am more than ever impressed with the worthlessness of popularity and public applause, and the mistake of those who would so much as stretch out their little finger to obtain it.
Source: Gutenberg

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