Haggis

Definition and stakes

The Scotch haggis (1840s)

“ Daft Will Callender, lived with his sister Babie, in Port-Glasgow: Babie kept a lodging house for Sailors. On Saturday night Babie was making a Haggis, for Sunday’s dinner, when one of her lodger’s but four ounce of quicksilver into the Haggis, unknown to Babie. On Sunday, Will was left at home to cook the dinner; but when the pot began to boil, the Haggis would be out of the pot; Will faithful to his charges held the lid on the pot until his patience was exhausted—at last Will ran off to the church for Babie ”
Source: Wikisource

The Scotch haggis (1840s)

“ Will beckoned to her two or three times, Babie as often nodded and winked to Will to be quiet; at last he bawled out, “Babie come hame, for I believe the deil’s got into the Haggis, it’ll no bide in the pat, it’s out dancing on the floor, and if I had not locked the door, I think it would have been at the kirk as soon’s mysel.” ”
Source: Wikisource

A. C. Burnell,  Hobson-Jobson

“ Winter Jones in India in the XVth Century is far from accurate.
1530.—"Another is the kadhil. This has a very bad look and flavour (odour?) . It looks like a sheep's stomach stuffed and made into a haggis. It has a sweet sickly taste. Within it are stones like a filbert.... The fruit is very adhesive, and on account of this adhesive quality many rub their mouths with oil before eating them. They grow not only from the branches and trunk, but from its root. You would say that the tree was all hung round with haggises!"—Leyden and Erskine's Baber, 325.
”
Source: Gutenberg

Get perspective with Kwize: daily news enlightened by great literature