Jean Macé, The History of a Mouthful of Bread
“ There is even one crab who has acquired the name of land-crab, because, although he has got gills, he dies in water, the small amount of air he can get out of it at a time being insufficient for him, and who, therefore, lives constantly on land. It is true that he seeks out damp spots, for his gills would also fail him if they became parched, and, like the fishes who make excursions on dry land, he is provided with an internal reservoir, which is always filled with a certain quantity of water. ”
