James Chalmers,
Adventures in New Guinea
“ We had a good bath, and, of course, the inevitable kuku, and then skirted the side of the ridge, passing close by and under great rocks and overhanging cliffs, and up a most extraordinary steep path into splendid sugar-cane and taro plantations. Weary, we sat down and ate sugar-cane under the shade of a great rock. This West Indian “long breakfast” goes well when thirsty and hungry. The natives who accompanied us, having caught a large rat and frog, turned them on the fire and ate them. ”
