“ Well, well, I'm fond of this farming, but I have set out to tell a tale, which in my poor fancy should even be like a rotation of crops, from the breaking in of the lea to the sowing out in grass, with the sun and winds and sweet rains to ripen and swell the grain—the crying of the harvesters and the laughing of lassies among the stocks in the gloaming, the neighing of horse and the lowing of kine in the evening. ”
Farming
Definition and stakes
Farming, the practice of cultivating land for crops and livestock, has long been a cornerstone of human civilization, intertwining economic, ecological, and cultural dimensions. Authors such as Henry Ward Beecher emphasized its role as a source of communal wealth, warning against distractions from agricultural focus, while Geo. T. Fairchild highlighted the economic necessity of crop rotation and mixed farming to enhance productivity.
Writers like Mrs. Lance Rawson underscored practical, soil-conscious approaches, and Joseph Kennedy noted the rise of "scientific farming" through diversified methods and improved technology. These perspectives collectively portray farming as both a practical endeavor and a dynamic system requiring balance between tradition, innovation, and environmental stewardship.
Quotes about “farming”
Northern Nut Growers Association Report of the Proceedings at the 44th Annual Meeting
“ In view of what I have found out during the last 20 years, I am quite sure that, if I were starting now, I should expect to make farming a major element in my estate building, but it would be mostly tree and grass farming, not grain farming. I should need livestock, of course, to make use of the grass. And I like livestock.This is what I ask of life: First of all, I must enjoy my work. I do not care to spend all my days in getting ready to live. ”
Mrs. Lance Rawson, Australian enquiry book of household and general information… (1894)
“ THIS is only farming in a common sense fashion, or rather, using your own sense and reason when putting in crops, studying the soil, its capabilities, properties and suitability for certain crops. When a practical farmer buys land for farming purposes he first examines it thoroughly, drains it if necessary, and manures the impoverished portions. ”
Henry Ward Beecher,
Pleasant Talk About Fruits, Flowers and Farming
“ Now the wealth of a farming community is always to arise from the products of the farm. Whatever [Pg 109] withdraws attention from assiduous cultivation, or plants the hope of gain in other sources than in the herds, the dairy, the grain and the grass field, will, eventually, insure disappointment and even poverty, as many of our farmers can testify. ”
Geo. T. Fairchild, Rural Wealth and Welfare: Economic Principles Illustrated and Applied in Farm Life
“ More important still are the conditions of fertility, which make a rotation of crops and even mixed farming essential to highest productiveness. If each field must have its definite series of cropping and tillage, together with the application of animal manures, the advantage of these combined operations under the oversight and labor of a single farmer outweighs the advantage of more perfect division of labor. ”
Joseph Harris, Talks on Manures
“ But whether this is so or not, there can be no doubt that the only profitable system of farming is to raise large crops on such land as we cultivate. High farming gives us large crops, and many of them. ”
Henry Ward Beecher,
Pleasant Talk About Fruits, Flowers and Farming
“ The farmers have large farms—are ambitious of large crops, large herds of cattle, large droves of hogs, and of a style of husbandry which brings in a large pile, and all at once; so that the idea of good farming is large farming. Many a sturdy Kentuckian will very patiently plow, two or three times, his fifty or hundred acres of corn, and think nothing of it; but to put in half an acre of carrots, or beets, to weed and work, to harvest and store the vexatious little crop, this seems a piddling business. ”
Joseph Harris, Talks on Manures
“ If there is one business above all others that requires constant attention, it is farming—and especially stock-farming. But my friend is right in saying that he cannot afford to wait to enrich his land by clover and summer-fallowing. His land costs too much; he has a large barn and everything requisite to keep a large stock of cattle and sheep. The interest on farm and buildings, and the money expended in labor, would run on while the dormant matter in the soil was slowly becoming available under the influence of good tillage. ”
Geo. T. Fairchild, Rural Wealth and Welfare: Economic Principles Illustrated and Applied in Farm Life
“ Effect of improved farming.—Counteracting this tendency to diminishing returns, and in many instances more than overcoming the difficulty, is a tendency toward improved methods in farming by more perfect application of labor to the soil, better developed crops, better adaptation of live stock to culture, improved machinery of every sort, and more extended range of operations in farming, reducing the restraints of space by improved transportation and more economical use of natural fertilizers ”
Joseph Kennedy, Rural Life and the Rural School
“ Mixed Farming.—In recent years, too, what may be called "scientific farming" has become a decided "movement" and is now very extensively practiced. This includes diversified farming, rotation of crops, stock raising, the breeding of improved stock, better plowing, and a host of matters connected with the farmer's occupation. ”
Marcus Porcius Cato, Roman Farm Management: The Treatises of Cato and Varro
“ When you inspect the farm, look to see how many wine presses and storage vats there are; where there are none of these you can judge what the harvest is. On the other hand, it is not the number of farming implements, but what is done with them, that counts. Where you find few tools, it is not an expensive farm to operate. Know that with a farm, as with a man, however productive it may be, if it has the spending habit, not much will be left over. ”
N. E. Jones, The Squirrel Hunters of Ohio; or…
“ The idea of a prospective market for the products of the soil, that would well remunerate the labor of production, was already being felt, and creating an enthusiasm and preparation for farming on a larger scale. Labor was plenty and wages fair, and the work of destruction of timber and increasing the acreage for cultivation went on rapidly. ”
Joseph Kennedy, Rural Life and the Rural School
“ Farming in the Past.—In the past, successful farming was easier than it is at present or is destined to be in the future. In the prairie regions of the great central West, the virgin and fertile soil, the large acreage of easy cultivation, and the good prices made success inevitable. ”
Geo. T. Fairchild, Rural Wealth and Welfare: Economic Principles Illustrated and Applied in Farm Life
“ This, however, is due rather to the nature of pioneer farming, which makes immediate use of the powers of the soil, than to the nature of the management. It is conceivable that the same ingenuity may continue the development of large farms under greatly improved agriculture. ”
Alva Agee, Crops and Methods for Soil Improvement
“ STABLE MANURE Livestock Farming.—The fertility of the soil is most safely guarded in regions devoted to livestock farming. "Selling everything off the farm" is a practice associated in the public mind with soil poverty. ”
George Walter Fiske, The Challenge of the Country: A Study of Country Life Opportunity
“ The pace is so fast. But specialized farming and intensive farming have their own successes [Pg 79] to-day as well as extensive farming, and it all tends to elevate the whole scale of living and standard of efficiency upon the farms; in short producing a new rural civilization. ”
George E. Waring,
Village Improvements and Farm Villages
“ Probably no occupation in the world can compare with farming in the opportunity that it offers for the losing of money. Nothing is so enticing as slate-and-pencil farming. Ten acres of land can be ploughed, manured, and planted with corn, and the crop can be well cultivated and harvested for so many dollars. Such land with such manuring and cultivation may be trusted to yield so [Pg 167] many bushels of corn to the acre ”
John Williams Streeter,
The Fat of the Land: The Story of an American Farm
“ Our arid lands will be made fertile by irrigation, but they will add only a small percentage to the amount already in quasi-cultivation. Our future food supplies must be drawn largely from the six million farms now under fences. These farms must be made to yield fourfold their present product, or they will fall short, not only of the demands made upon them, but also of their possibilities. That is why I preach the gospel of intensive farming, for grain, hay, market, and factory farm alike. ”
George Walter Fiske, The Challenge of the Country: A Study of Country Life Opportunity
“ We are discovering, however, the vast possibilities of farm economy and intensive cultivation. Professor Carver says, “Where land is cheap and labor dear, wasteful and extensive farming is natural, and it is useless to preach against it.... ”
David R. Cooper, Water Power for the Farm and Country Home
“ This condition is supplemented by a commendable tendency for farmers to live better, to place the home life of the farm on a higher plane, and to make farming a means of pleasurable livelihood rather than the mere eking out of a bare subsistence from the products of the soil. ”
Peter A. Speek, A Stake in the Land
“ The experience in agriculture of these large numbers of men, coupled with their ability for the hard manual labor required in truck gardening, in intensive farming, and especially in the opening up of new land, has been wastefully cast aside. The significance of such loss is clear in view of the fundamental importance of agriculture in the nation's life. About two thirds of the area of our country is uncultivated as yet, and the one third that is cultivated is worked extensively rather than intensively. ”
Richard Flower, Hulme's Journal, 1818-19; Flower's Letters from Lexington and the Illinois…
“ The cultivation of new land, incumbered with heavy timber, presents a formidable feature; {20} labour incessant and unremitting, before a small tract of land can be tolerably cleared; but here I can enter either as a farmer or a grazier immediately; fine wide spreading fields of grass, inviting the flocks and herds to come and partake of the bounty with which they are loaded. In answer to the enquiry as to the proper mode of farming, I sit, and from the place I am now writing, see a beautiful herd of cattle of nearly two hundred in number. ”
Kenyon L. Butterfield,
Chapters in Rural Progress
“ We may paraphrase the sordid, "raise more corn to feed more hogs to buy more land to raise more corn, etc.," into the divine, "train better farmers to make better farming to grow better farmers, etc." We want trained men that we may have an advancing agricultural art, that we may make every agricultural acre render its maximum. ”
Oscar D. Skelton,
The Day of Sir Wilfrid Laurier…
“ Better farming and better marketing alike were sought. On experimental farms and in laboratories, studies were carried on as to the best stock or plants, the best fertilizers or the best feeding-stuffs, to suit the varied soils and climates of the wide Dominion. By bulletins and demonstrations farmers were instructed in such matters as the selection of seed, the cool curing of cheese, the improvement of stock, the vigilant guarding against disease in herd and flock. ”
Jack R. Williams, The Indians of Carlsbad Caverns National Park
“ Farming was confined to the sandy soil in the stream bottom land. All farming was a man’s job except the harvest when women helped. A two-handed planting stick was used. Corn was eaten green, roasted or dried and shelled by women. ”
George Vivian Poore, The Dwelling House
“ These figures are very convincing, and as practical agriculturists seem to be now agreed that farming is hopeless without an adequate amount of live-stock to furnish dung, no more need be said upon this head. ”
Geo. T. Fairchild, Rural Wealth and Welfare: Economic Principles Illustrated and Applied in Farm Life
“ This is well illustrated in the cost of harvest hands in a year of large crops as compared with a year of small crops. Any financial disturbance, checking the building of railroads and other great enterprises, brings multitudes of would-be farm hands to compete with those who naturally follow farming. ”
Edward Alsworth Ross,
The Old World in the New
“ They follow their bent for intensive farming, and would hardly know how to handle more than fifteen or twenty acres. Few of them are up to ordinary extensive farming. As one observer says, "They haven't the head for it." ”
Writers' Program of the Work Progress Administration, Washington, A Guide to the Evergreen State (1941)
“ An experimental bulb farm was estab- lished in the vicinity in 1907, and diversified farming, dairying, and poultry raising became increasingly important as logged-off land was cleared, at a cost of hundreds of dollars an acre, and put into cultivation. ”
Henry Ward Beecher,
Pleasant Talk About Fruits, Flowers and Farming
“ If you owned a mill, which of two millers would you choose—the one who could make forty pounds of flour to the bushel, or the one who could make forty-five—the quality being equally good? Of two acres of land, which would you choose—the one which would yield fifteen bushels of wheat, or the one which, with the same cultivation, would yield thirty? Our farmers are willing enough to hunt for good lands; but why, on the same reasons, should they not hunt for the best breeds of cows, cattle hogs, and horses? ”
Henry David Thoreau,
Walden
(1854)
“ I see young men, my townsmen, whose misfortune it is to have inherited farms, houses, barns, cattle, and farming tools; for these are more easily acquired than got rid of. Better if they had been born in the open pasture and suckled by a wolf, that they might have seen with clearer eyes what field they were called to labor in. Who made them serfs of the soil? Why should they eat their sixty acres, when man is condemned to eat only his peck of dirt? Why should they begin digging their graves as soon as they are born? ”
Horace Greeley, What I know of farming
“ I suspect that the average farmer of our completely rural districts would be surprised, if not instructed, by a day's careful scrutiny of the contents of one of our great implement warehouses. So many and such various and ingenious devices for pulverizing the earth applying fertilizers to the soil, planting or [Pg 240] sowing rapidly, eradicating weeds, economizing labor in harvesting, etc., will probably transcend not merely his experience, but his imagination; and every one of these myriad implements is useful in its place, though no single farmer can afford to buy all or half of them. ”
Henry Ward Beecher,
Pleasant Talk About Fruits, Flowers and Farming
“ There are thousands of bushels of ashes lying not far from his farm about an old soap and candle factory with which he might have dressed his whole farm.A farmer gets a splendid crop of corn or grain from off a grass or clover lay. Does he take the hint? Does he adopt the system which shall allow him every year just such a sward to put his grain on? ”
Horace Greeley, What I know of farming
“ Whoever finds himself the newly installed owner and occupant of a farm, should, before doing much beyond growing a crop in the ordinary way, study well its character, determine its capacities, make himself well acquainted with its peculiarities of soil and surface, with intent to make the most of it in his future operations. ”
Henry Ward Beecher,
Pleasant Talk About Fruits, Flowers and Farming
“ A farm which depends for its profit on butter, cheese, fruit, timber, cattle, hogs, corn, wheat, potatoes, flax, etc., makes, perhaps, but a little on each crop; but the rains that come in drops are useful, while those that come in torrents and raise freshets, leave great mischief behind. ”
Horace Greeley, What I know of farming
“ But when we shall have deepened essentially the soil of our arable acres, fertilized it abundantly, and cured it by faithful cultivation of its vicious addiction to weed-growing, I believe we shall devote millions of those acres to the growth of Beets for cattle-food, and, having learned how to harvest as well as till them mainly by machinery, with little help from hand labor, we shall produce them with eminent profit and satisfaction to the grower. ”
Horace Greeley, What I know of farming
“ Hence, so long as the valleys of the living streams proffer such obvious invitations to settlement and tillage, by the aid of Irrigation, I judge that the higher and dryer plains will mainly be left to the half-savage herdsmen who rear cattle and sheep without feeding and sheltering them, by giving them the range of a quarter-section to each bullock, and submitting to the loss of a hundred head or so after each great and cold snow-storm, as an unavoidable dispensation of Providence. ”
Horace Greeley, What I know of farming
“ Yet there is no farm in our country that would not yield considerably more grain and more grass, more fruit and more vegetables, if its owner had water at command which he could apply at pleasure and to any extent he should deem requisite. Most men, thus empowered, would at first irrigate too often and too copiously ”
C. L. Goodrich, The First Book of Farming
“ By following this method of buying the raw materials and mixing them on the farm, the farmer can reduce his fertilizer bill by quite a considerable amount and at the same time can obtain just the kinds and proper amounts of plant foods needed by his crops. ”
Ellsworth Huntington,
The Red Man's Continent: A Chronicle of Aboriginal America
(1919)
“ Although farming of any sort was almost as impossible in the plains as in the dry regions of winter rains farther west, the abundance of buffaloes made life much easier in many respects. ”
Alva Agee, Crops and Methods for Soil Improvement
“ Sales off the Farm.—The day is now here when the major portion of human food must be provided in grain and vegetables and fruit, and the demand for hay and grain for animals off the farm is very large. Fiber products likewise must be supplied. The draft upon the soil is heavy, but it must be good farm practice to supply bread and vegetables and fruit to the 70 per cent of our population that is not on farms. The great majority of farmers do not feed all their crops to livestock, and the amount of food-stuffs, for human beings and animals, that is now going off the farms is none too great. ”
