Kollam

Definition and stakes

Portrait of Edgar Thurston Edgar Thurston,  Castes and Tribes of Southern India…

“ A mass of cooked rice, vegetables, and meat, is placed within an enclosure, round which the relations go in tears.
Kollakar.—There are about seven hundred members of this community at Cochin, to which place the Kollakars, or people of Kollam, are said to have come from Quilon (Kollam) in Travancore one or two centuries ago. The majority of the men work as coolies on board steamers, and a few as fishermen. The women of the poorer classes twist rope and sell fish, while the others make lace.
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Source: Gutenberg

Marco Polo,  The Travels of Marco Polo — Volume 2

“ I fancy Kôla, a name for pepper in Sanskrit, may be derived from the name of the country Kôlam, North Malabar, which is much more celebrated for its pepper than the country around Quilon. This Kôlam, though resembling Kollam, is really a separate word, and never confounded with the latter by the natives. The prince of Kôlam (North Malabar) is called Kolastri or Kolattiri [A] . Compare also Kôlagiri, the name of a hill in the Sanskrit dictionaries, called also the Kôlla giri. The only possible derivations for the Tamil and Malayalim name of Quilon that I am acquainted with are these: (1.) ”
Source: Gutenberg

Portrait of Henry Yule Henry Yule,  Hobson-Jobson — Q (1903)

“ For ages Kaulam was known as one of the greatest ports of Indian trade with Western Asia, especially trade in pepper and brazil-wood. It was possibly the Malé of Cosmas in the 6th century (see MALABAR) , but the first mention of it by the present name is about three centuries later, in the Relation translated by Reinaud. The 'Kollam era' in general use in Malabar dates from A.D. 824; but it does not follow that the city had no earlier existence. ”
Source: Wikisource

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