Breeding stock

Definition and stakes

William McCombie Cattle and Cattle-breeders

Many breed with a certain success, and even rush to the top for a time in the show-yard, but it is only those described by Darwin who will finally succeed. In laying the foundation of a breeding stock there is generally one of two objects in view: either, first, to raise up a herd the best of its race, with a view to competition in the show-yard and to improve it to the utmost; or, second, to breed commercial cattle for commercial purposes with the greatest possible profit.
Source: Gutenberg

William McCombie Cattle and Cattle-breeders

Having done my best to explain how I think the foundation of a breeding stock should be laid, I shall now give my opinion and experience how the herd should be treated, and how it should be kept up. The cows, heifers, and bulls should be kept fresh, not fat, nor too lean. The calves should have a different treatment. All breeding cattle tied to the stall should be let out every day for two or three hours, or at least every second day, unless the weather be very wet or stormy. The finer the quality of the stock the less rich will be the food they require.
Source: Gutenberg

Hermon Basil Laymon Fur Farming for Profit, with Especial Reference to Skunk Raising

Great care should be exercised in the selection of the males for breeding stock. Only the large and healthy animals of good color should be used and all others should be killed and their skins marketed, or the live altered animals sold for pets, while they are in good condition. Never allow a breeder to die of old age. Sell the pelts early and use young stock for the purpose.
While the animals do not always breed strictly true to color, the white markings may be greatly reduced and the general stock improved by selected breeding.
Source: Gutenberg

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