Carbon steel

Definition and stakes

la Verne W. Spring,  Non-technical chats on iron and steel and their application to modern industry (1917)

“ While this carbon or iron-carbide solid solution may and probably does itself confer additional hardness to the steel, its main function is to retard or slow down the change from gamma into beta and alpha iron, which change in carbonless iron and low carbon steels is so insistent and extremely rapid that not even the most severe quenching, as in ice-water or liquid air, can prevent or stop it. ”
Source: Gutenberg

The New International Encyclopædia…

“ This perfect mixing increases in difficulty as the amount of carbon required in the steel increases. In the open-hearth process the elimination of the carbon can be stopped at any desired point, so that very little carbon is added in the recarburizer, and the necessity of thorough mixing is less imperative. As a result it is generally considered that high carbon steel or hard steel can be produced with a more uniform quality by the open hearth than by the Bessemer process. ”
Source: Wikisource

la Verne W. Spring,  Non-technical chats on iron and steel and their application to modern industry (1917)

“ As carbon steel is simply iron which has absorbed not over 2 per cent of carbon (cast iron described above has a supersaturation with its 31⁄2 per cent to 5 per cent of carbon and therefore is entirely different) they were able to make it in small quantities. When hardened by cooling quickly in water, a forged-out blade of this product would cleave without dulling its edge a piece of iron, it is said, or cut cleanly a tuft of silk floss tossed into the air. ”
Source: Gutenberg

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