Omentum

Definition and stakes

Charles Johnston,  Travels in Southern Abyssinia, Volume I… (1844)

“ That portion of the entrails, with which the Dankalli, in common with the other savage inhabitants of this part of Africa, are said to adorn themselves, is the omentum, or peritoneal covering of the bowels, and which corresponds with what, in our butchers’ shops, is called the leaf, and from which lard is rendered. This omentum abounds with fat, easily melted by the sun. It is taken and twisted by the hands into a kind of rope, which is tied around the neck, the ends hanging low behind the back. ”
Source: Gutenberg

George S. Huntington,  The Anatomy of the Human Peritoneum and Abdominal Cavity

“ Turn the great omentum up on the chest wall, exposing the underlying intestines. This manipulation, as already stated, will cause the omentum to carry the transverse colon with it, on account of the adhesion, in the adult, of the gut to the dorsal layer of the omentum. Hence the cephalic or upper layer of the transverse mesocolon will not be seen at this stage because the omental adhesion just referred to prevents us from passing between the greater curvature of the stomach and the transverse colon without tearing peritoneal layers. ”
Source: Gutenberg

Portrait of Aristotle Aristotle,  History of Animals (Thompson)… (1910)

“ Part 14 The omentum or caul, by the way, is membrane. All sanguineous animals are furnished with this organ; but in some animals the organ is supplied with fat, and in others it is devoid of it. The omentum has both its starting-point and its attachment, with ambidental vivipara, in the centre of the stomach, where the stomach has a kind of suture; in non-ambidental vivipara it has its starting-point and attachment in the chief of the ruminating stomachs. ”
Source: Wikisource

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