Joel Cook,
America, Volume 2 (of 6)
“ About sixty miles north of Springfield, the Illinois River expands into Peoria Lake, and here came La Salle down the river in 1680, and at the foot of the lake established a trading-post and fort, one of the earliest in that region. When more than a century had elapsed, a little town grew there which is now the busy industrial city of Peoria, famous for its whiskey and glucose, and turning out products that annually approximate a hundred millions, furnishing vast traffic for numerous railroads. ”
