Tobacco: Growing, Curing, & Manufacturing
“ For cutting down the plants, a long knife or chopper is used. A man takes the plant with his left hand about 9 inches from the ground, and with the knife in his right hand, cuts through the stem of the plant just above the ground. If the plants are sufficiently “wilted,” he may lay them on the ground and proceed to cut down others; if, however, they are so brittle as to cause the leaves to be injured by laying them down, he should give them to another person, to carry them at once under shade. ”
