Agricultural improvement

Definition and stakes

Alva Agee Crops and Methods for Soil Improvement

The skill of the farmer in conserving the moisture supply in a wet season is less well repaid because it is less needed. The poverty of a worn soil is less marked in a favorable season. The land is accounted poor because the supply of plant-food is inadequate for a drouthy year in which a considerable percentage of the time produces little growth, but most agricultural land has enough plant-food for a fairly good crop when water is present all the time to carry daily supplies into the roots.
Source: Gutenberg

Thomas Garnett Essays in Natural History and Agriculture

Will raising the average produce from twenty-five to fifty bushels per acre be the utmost limit to which improvement can be carried? I believe not. In conclusion, I would urge on all owners and occupiers of land, the importance of devoting at least a small field to agricultural experiments, as I think there can be no doubt that, if these are carefully and systematically made and followed up by agriculturists generally, we shall be so far from needing an importation of corn in average years that we shall have a large surplus to spare for our neighbours.
Source: Gutenberg

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