W. Mattieu Williams, The Chemistry of Cookery
“ This inflow is called endosmosis, and the outflow of the solution is called exosmosis. If an indiarubber bottle be filled with water and immersed in alcohol or ether, the endosmosis of the spirit will be so powerfully exerted as to distend the bottle considerably. If the bottle be filled with alcohol or ether, and surrounded by water, it will nearly empty itself.The force exerted by this action is displayed by the rising of the sap from the rootlets of a forest giant to the cells of its topmost leaves. Not only plants, but animals also, are complex osmotic machines. ”
