Pesticide

Definition and stakes

United Nations World Commission on Environment and Development,  Brundtland Report (1987)

“ Using chemicals to control insects, pests, weeds, and fungi enhances productivity, but overuse threatens the health of humans and the lives of other species. Continuing, long-term exposure to pesticide and chemical residues in food, water, and even in the air is hazardous, particularly to children. A 1983 study estimated that approximately 10,000 people died each year in developing countries from pesticide poisoning and about 400,000 suffered acutely. [22] The effects are not limited to the area where pesticides are used but travel through the food chain. ”
Source: Wikisource

United States. Department of Agriculture,  Update on Water Quality (1990)

“ Whole-Farm Survey The whole-farm chemical-use and economic survey will provide data for economic analysis of fertilizer- and pesticide-use policies. Using whole-farm data, analyses can be conducted on crop substitution, input substitution, and input-crop substitution opportunities under different chemical-use situations.
In 1990, a survey of pesticide use on vegetable will be conducted in five States: Arizona, California, Florida, Michigan, and Texas. The survey will cover about 80 percent of U.S. fresh-market vegetable production.
”
Source: Wikisource

the 116th Congress of the United States,  Pesticide Registration Improvement Extension Act of 2018…

“ Transfer registered PIP through conventional breeding for new food/feed use, such as from field corn to
sweet corn. (5) The scientific data involved in this category are complex. EPA often seeks technical advice from the
Scientific Advisory Panel on risks that pesticides pose to wildlife, farm workers, pesticide applicators, non- target species, as well as insect resistance, and novel scientific issues surrounding new technologies. The scientists of the SAP neither make nor recommend policy decisions. They provide advice on the science used to make these decisions.
”
Source: Wikisource

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