Drinking glass

“ If, I said to myself, a man uses wine, beer or spirits habitually, is there no danger that at some time when great interests, or even life itself, may be at stake, a glass too much may obscure his clear intellect and make him the instrument of loss or disaster? I pursued the subject, and as I did so was led to this conclusion—that society really suffers more, from what is called moderate drinking than it does from out-and-out drunkenness. ”

“ We see indeed instances of men drinking glass after glass, because stimulated in this manner, even against their own inclination, nay even against the determination they had made before they went into company, till they have made themselves quite drunk. But had there been no laws of drinking, or no toasts, we cannot see any reason why the same persons should not have returned sober to their respective homes. ”

“ There is no action save upon a balance of considerations, and there can be no right drinking save upon a most scrupulous discrimination in the matter of glasses. For right drinking, being as it were a tourney of palatal sensations, is largely dependent upon its accessories, and the most important of these is the vehicle by whose means the tourney is accomplished. ”

“ MARK TWAIN. I have not had a large experience in the matter of alcoholic drinks. I find that about two glasses of champagne are an admirable stimulant to the tongue, and is, perhaps, the happiest inspiration for an after dinner speech which can be found; but, as far as my experience goes, wine is a clog to the pen, not an inspiration. I have never seen the time when I could write to my satisfaction after drinking even one glass of wine. As regards smoking, my testimony is of the opposite character. ”

“ Nothing makes such clean and agreeable vessels as glass, which has the quality of not being corroded by any kind of liquor, as well as that of showing its contents by its transparency. Hence it is greatly preferable to the most precious metals for drinking out of; and for the same reasons it is preferred to every other material for chymical utensils, where the heat to be employed is not strong enough to melt it.
Har. Then glass windows.
Tut. Ay; that is a very material comfort in a climate like ours, where we so often wish to let in the light, and keep out the cold wind and rain. ”

“ The cool air sobered me, and my friend congratulated me on my recovery from a state of inebriety.
"After a little practice at the bar," said he—"it will take a good many tods to floor you. Let me give you a few hints as regards drinking. Never mix your liquor—always stick to one kind. After every glass, eat a cracker—or, what is better, a pickle. Plain drinks are always the best—far preferable to fancy drinks, which contain sugar, and lemons, and mint, and other trash; although a mixed drink may be taken on a stormy night, such as this has been. ”

“ Some, still more careful, allow a glass to be filled for them at first, and, by letting it stand untasted, show to the waiter that further offers are useless. If a lady does not wish more wine than remains in her glass, let her make a little motion of dissent when the waiter is about to replenish it, otherwise a good glass of wine is wasted. In drinking wine, lift the glass by the stem, instead of by the bowl. Young ladies, if they drink wine, had best content themselves with one glassful. ”

“ Fill with mingled cream and amber
I will drain that glass again.
Such hilarious visions clamber
Through the chamber of my brain -
Quaintest thoughts - queerest fancies
Come to life and fade away;
What care I how time advances?
I am drinking ale today. ”

“ Every morning after a spree, take a good stiff horn of brandy, and soon afterwards a glass of plain soda, which will cool you off. Never drink gin—it is vulgar stuff, not fit to be used by gentlemen.—When you desire to reform from drinking, never break off abruptly, which is dangerous ”

“ “I say that is wine,” Brett held up her glass. “We ought to toast something. ‘Here’s to royalty.’ ”
“This wine is too good for toast-drinking, my dear. You don’t want to mix emotions up with a wine like that. You lose the taste.”
Brett’s glass was empty. ”

“ Take a filled ale-jug, or the well-known 'pewter' of a tavern or public-house, and pour out gently into a glass: scarcely any froth is produced. Pour out the self-same liquor from the self-same vessel in a stream several inches high, and you produce a foaming 'head,' which to the eye seems to be a substance quite different from ale or beer. Open a bottle of lemonade or ginger-beer, of soda-water{448} or seltzer-water, and pour out the contents into a glass; the formation of froth is so rapid and abundant that the glass appears full when it really contains but a small quantity of liquid. ”

“ The use of the Glass, is, that in the heat of the Day it will fill itself with the Liquor, and when the cool of the Evening comes on, that Liquor will again be return'd into the Cask; by which means the Liquor will become sour much sooner than it will otherwise do. ”

“ We have taken the vine leaves from out of our hair and our second-rate life refuses to be comforted. The soda-water spits its little puny, restless, damnable bubbles against the cold white glass of a degenerate child of Bacchus, a glass which once had glowed and gleamed with alternate ruby and amber gold. Of what avails all our learning now? What boots it that we have learned to love, if death, in the guise of an insurance company’s doctor, has robbed us of our beloved? ”

“ The enlightenment of the present day is full of short-cuts to comfort, and all the impediments in the way of enjoying a social glass of punch, compounded according to the latest discoveries of the art, are obviated by having a bottle of the desired nectar in a concentrated essence form, ready brewed in exact proportions, and nothing needed but a moderate supply of hot or cold water, or ice, to adjust it to the correct strength and temperature, and a glass to receive the welcome libation. ”

“ If wine is not desired from principle, merely touching the brim of the glass with the finger-tip is all the refusal a well-trained servant needs. A still better plan is to permit one glass to be filled and allow it to stand untasted at your plate. In responding to a health, it is ungracious not to, at least, lift the glass and lets its contents touch the lips. ”

“ Glass is useful also for making glasses—the receptacles from which wine is drunk. Without glasses we should be hard put to it to consume our liquor and should have to resort to half-cocoanuts, cups, the hollow of the hand, or even sponges.
Just at the moment bottles—I mean the more genial variety—are under a cloud. It is a penal offence to sell a bottle before noon, between half-past two and half-past six, and after half-past nine at night. But they are expected to come to their own again when Peace is celebrated. ”

“ We do not see how the glass of wine at the evening party, where he can take a little, not too much, is followed later in the evening and till the daylight hours, by glass after glass of stronger liquor, taken amid far different surroundings. ”

“ The lump of ice bobs enticingly up and down in the centre of the tumbler, or clinks musically against the edge of the glass as he carries it along. You take the cool cup thankfully and swallow it down at one long draught; fresh as a May morning, pure as an English hillside spring, delicate as—well, as coco-nut water. None but itself can be its parallel. It is certainly the most delicious, dainty, transparent, crystal drink ever invented. ”

“ Careful observation leaves little doubt that a moderate dose of beer or wine would, in most cases, at once diminish the maximum weight which a healthy person could lift. Mental acuteness, accuracy of perception and delicacy of the senses are all so far opposed by alcohol, as that the maximum efforts of each are incompatible with the ingestion of any moderate quantity of fermented liquid. A single glass will often suffice to take the edge off both mind and body, and to reduce their capacity to something below their perfection of work. ”

“ Everybody drinks it; and you shall, too—you shall!" he cried, with a fearful oath, "and then see if you don't run off to the gin-shop, to take the taste of it out of your mouth. Drink? and who can help drinking, with his stomach turned with such hell-broth as that—or such a hell's blast as this air is here, ready to vomit from morning till night with the smells? I'll show you. You shall drink a bucket full of it, as sure as you live, you shall." ”

“ The explanation that the one drink is coarse and the other fine does not meet the case. People drink beer out of glass, and the finer the glass the better they like it. But there is something fundamentally discordant between beer and porcelain. ”

“ Mr Jenkison. I conceive the use of wine to be always pernicious in excess, but often useful in moderation: it certainly kills some, but it saves the lives of others: I find that an occasional glass, taken with judgment and caution, has a very salutary effect in maintaining that equilibrium of the system, which it is always my aim to preserve ”

“ Whether people will offer frappéd cider or some other iced drink in the middle of dinner, and a warmed something else to take the place of claret with the fish, remains to be seen. A water glass standing alone at each place makes such a meager and untrimmed looking table that most people put on at least two wine glasses, sherry and champagne, or claret and sherry, and pour something pinkish or yellowish into them. ”

“ As the vapor passes through the tube, it cools and drops out at the end into the worm-tub, changed into a liquid stronger in alcohol than that from which it was drawn or distilled.
In this way gin is made from beer, brandy from wine, and rum from fermented molasses. These are very strong drinks, and only hard drinkers like them. But very few people begin by taking these; they first learn to like alcohol by drinking cider, beer, or wine, and end with gin, whiskey, or rum when they have become drunkards. ”

“ Everyone may drink in moderation—especially if he's heart-sick, and has no other comfort—one glass and no more—curse it.'
So one glass of brandy—I'm sorry to say, unmixed with water—the handsome misanthropist sipped and sipped, to the last drop ”

“ Then he held up the glass, watching the firelight play in the white-blue liquor.
"You fill the mind with phantoms," he said, turning the glass about as though it held some curious drug. "We swallow you and see things that are not, and dead men from their graves." ”

“ He who drinks small beer, goes to bed sober, Falls as the leaves do fall, that fall in October; He who drinks strong ale, goes to bed mellow, Lives as he ought to live, and dies a jolly fellow. Such was the love of strong ale in the sixteenth century that a term was actually invented to describe madness produced by excessive ale-drinking. ”

“ I wish I could write it in letters of fire over the door of every liquor saloon.
It may be the climate; it may be the high-pressure, fever-heated rate of modern living; it may as well be that those honest men who made their own apple whiskey and peach brandy, by their daily dram-drinking transmitted the taste which adulterated liquors, in the generation following, were to lash into uncontrollable appetite. ”

“ Putting ice in the wine glass will spoil the flavor of any fine wine.
A few drops of wine should first be poured into the host's glass, before serving the guests. If a toast to the health of any one present be proposed, the guest in whose honor the toast is given, must not drink, but should acknowledge the compliment with a smile and bow of thanks. The etiquette in regard to the German custom of clinking glasses is very well defined. One must hold the wine glass by the stem, being careful not to touch the bowl with the fingers. ”

“ I have often seen men champ wine-glasses between their teeth, and not hurt themselves; but not one of them swallowed the fragments. Hence, it was difficult for me to explain this trick of the Aïssaoua, till, by the assistance offered me by a physician, I found in the Dictionnaire des Sciences Médicales for 1810, No. 1143, a paper written by Dr. Lesauvage on the harmlessness of powdered glass. ”

“ At the end of the last century, glasses were manufactured of a taper form, like a tall champagne-glass, but not less than between two and three feet in height, from which it was considered a great feat to drain the contents, generally consisting of strong ale, without removing the glass from the lips, and without spilling any of the liquor,—a somewhat difficult task towards the conclusion, on account of the distance the liquid had to pass along the glass before reaching its receptacle. ”

“ To drink one glass of wine or spirits a day is to venture upon thin ice; when the one glass has become the three that our boy must have, it is but a question of time how soon the treacherous crust will give way. ”

“ The general design of the Plate Beer Street is to expose the deadly habit of gin-drinking, and to teach that if man must drink strong liquors, beer is far the best to indulge in.
Edward Young, courtier, poet, rector, a general genius, satirised tea and wine as abused by the women of his day. ”

“ Your real victim don’t drink for the taste of liquor, but, as an old soaker in California used to say, ‘for the glorious refects hereafter.’ So, when you haven’t enough for these ‘glorious refects,’ you find it mighty easy to resist a single glass. ”

“ When the system is prostrated by the sun or extreme heat, or exhausted by physical or intellectual exertion in a hot and damp atmosphere, he believes that a glass of iced water slowly swallowed is far more refreshing than the iced brandy, or whisky peg, or draught of beer, too frequently indulged in under such circumstances. ”

“ The serving of wine at luncheon is rapidly going out of fashion. A hostess belonging to the older generation sometimes offers her guests Rhine wine—a light, white wine—or, if there are men present, sherry or claret. In this case a wine-glass is set beside the water-goblet at the right of each place, and a decanter is placed on the sideboard. Wine-cup, fruit-punch, and similar beverages are served from a glass pitcher, lemonade cups or small tumblers being substituted for wine-glasses. ”