Terra cotta

Definition and stakes

Unaddressed Letters

“ A mass of dark-red boulders, overlying a bed of umber rock, ran out into the water, closing, as with a protecting arm, one end of the little inlet, while the forest-clad hill, rising sheer from the point, shut out everything beyond. And then the road! bright terra cotta, winding round the [121] bluff through masses of foliage in every shade of green,—giant trees, a maze of undergrowth, and the dew-laden ferns and mosses, blazing with emerald fires under the vagrant shafts of sunlight;—dies cretâ notanda. ”
Source: Gutenberg

Portrait of Llewellynn Frederick William Jewitt Llewellynn Frederick William Jewitt,  The ceramic art of Great Britain from pre-historic times down to the present day… (1878)

“ Figs. 832 to 834.—Blashfield’s Terra Cotta.
In colour and quality the Stamford terra-cotta is of faultless excellence. The details are sharp, and in many cases exquisitely moulded; and, the body being much finer and harder than usual, they have a finish and a “touch” about them that cannot easily be surpassed.
One of the most striking series of subjects produced in terra-cotta was the manufacturing “process panels” on the exterior of the Wedgwood Memorial Institute at Burslem.
”
Source: Gutenberg

Portrait of Charles Godfrey Leland Charles Godfrey Leland,  A Manual of Mending and Repairing…

“ They chip a great deal before they break, just as agate might do.
Terra-cotta is simply earth or clay “baked.” In most of the examples known as terra-cotta, earth predominates. Pure fine clay well fired is superior to what is generally called terra-cotta. Neither can we really class with it articles made of superior Portland cement, of which, as I have said, I have seen many made at Budapest which were like the finest hard slate.
Many writers confuse majolica with faïence; others regard the latter as what we should call crockery, or such ware as ranges between glazed terra-cotta and porcelain.
”
Source: Gutenberg

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